Roll it out stick it on a baking tray whack the temperature up high and stick it in the oven. Lay the pork pieces.
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Pork scratchings recipe. If the rind hasnt. Strain off the pork pieces and pat dry with a paper towel. Roast the whole spices until fragrant and grind together with paprika and then mix in ½ the salt.
Morrisons Supermarket sells the skin by itself so get in there. If they are not covered add more boiling water to ensure they are all covered. Without the wrapping its ready scored.
Directions Cut pork skin into 25cm pieces. Simmer for 15 minutes. 500g pork rind with at least 1cm of fat.
Preheat the oven to 220Cgas mark 6. Add to a pan of cold water and bring to the boil. Cut the pork rind into 20-25 bite sized pieces.
Place the water in a saucepan and add the pork rinds.
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